Tuesday Sep 27, 2022
Episode 20: In The Newsroom: So That’s What’s Beyond Meat!
On this episode of LFHM, Courtney and Jonah take you back into the newsroom to discuss some recent food articles! Learn what exactly is beyond meat, how to make NyQuil demi-glace, what counts as "chaos cooking" and so much more!
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Original music and editing by Jon Watkins of Feathered Fiction Studios.
Sources: https://www.foodsafetynews.com/2022/09/study-finds-link-between-belief-in-food-safety-myths-and-illness/
https://fortune.com/2022/09/20/beyond-meat-coo-suspended-for-biting-nose/
https://www.eater.com/23365749/sleepy-nyquil-chicken-tiktok-stunt-food
https://www.eater.com/23361131/fall-flavors-limited-pumpkin-spice-apple-cider-maple
https://www.google.com/amp/s/www.bonappetit.com/story/food-porn-new-study/amp
https://www.eater.com/23331987/restaurant-dining-trends-chaos-cooking-fusion-cuisine
https://www.eater.com/23365749/sleepy-nyquil-chicken-tiktok-stunt-food
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